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University Catalog

HEALTH SCIENCE

College of Health and Human Services

PROGRAM DESCRIPTION

The academic area of study in Health Science is part of the total program of the College of Health and Human Services. Students pursue a concentration of courses leading to a degree with specialization and job skills applicable to community settings, health care administration, occupational health and safety, and other health related fields. The faculty continues to support the idea of broad based professional preparation such that graduates will have wider appeal in the job market.

Students can expect to be involved, both in class and field experiences, in areas that deal with significant issues such as health care costs, consumer related issues, drug related problems, sexuality related matters, non-intentional injury causes and prevention, and other personal, occupational, and community health and safety issues as well as management, business and administration skills in the health care administration option.

Students interested in pursuing advanced degrees in the broad health sciences will find that the BS program provides the foundation upon which to build MPH, MA or MS in community, health care administration, or occupational health and safety degree programs.

Concentrations

  • BS: Community Health Education / Health Care Administration / Occupational Health and Safety

Special Features

  • A key feature of the program involves the diversity of the field experiences available. Students may select from state, county, city, or local health and safety related agencies, hospitals, as well as any private voluntary not-for-profit agency. This on-site experience continues to be a valuable professional experience that may lead to employment.
  • Employment opportunities can be identified in any of the school/community health/safety/health care related programs, as well as in the private sector. Employment opportunities often evolve from the networking that develops naturally from students’ field experiences.
  • Because of the unique location of the University in the state capital, students majoring in Health Science benefit from professional health resources of numerous state and local health agencies that include, but are not limited to the Sacramento County Department of Health and Human Services, California State Departments of Health Services, Mental Health, Aging and Alcohol and Drug Abuse. A variety of health/safety related agencies provide opportunities for field work experiences, internships, part-time, and summertime employment.
  • Courses are offered on a schedule to accommodate both full-time and part-time students.
  • The faculty consists of members with specialized preparation in the health science field. Our full-time faculty is augmented by the use of adjunct instructional staff selected from the above mentioned health science agencies.

Note: Students who have completed the physician assistant program at UC Davis Medical Center and who wish to obtain a BS degree in Health Science at California State University, Sacramento, should contact the Sacramento State Outreach Office for application and course requirements.

UNDERGRADUATE PROGRAMS

Requirements - Bachelor of Science

Units required for Major: 67-71
Minimum total units required for BS: 120
All courses must be completed with at least a "C" grade.

Courses in parentheses are prerequisites.

A. Health Science Pre-Major (25 units)

(4)

BIO 25

Human Anatomy and Physiology I

(4)

BIO 26

Human Anatomy and Physiology II (BIO 25 or instructor permission)

(5)

CHEM 6A

Introduction to General Chemistry (One year high school algebra; high school chemistry strongly recommended)

(3)

HLSC 50

Healthy Lifestyles

(3)

HLSC 98

Health Science ProSeminar

(3)

PSYC 2

Introductory Psychology

(3)

STAT 1

Introduction to Statistics (MATH 9 or three years of high school mathematics which includes two years of algebra and one year of geometry; completion of ELM requirement and the Intermediate Algebra diagnostic test)

B. Required Upper Division Courses (12 units)

(3)

HLSC 114

Human Ecology and Health

(3)

HLSC 118

Community Health

(3)

HLSC 148

Epidemiology (BIO 10, CHEM 1A, STAT 1, or instructor permission)

(3)

HLSC 195

Fieldwork ­ Health or Safety (Permission of faculty advisor, program coordinator and Department chair)

Note: Health Science courses depend upon concentration, permission of the faculty advisor, program coordinator, and department chair.

Additional Requirements For Concentrations

Select one concentration from the following three options, in addition to requirements above.

Community Health Education (30)

(3)

HLSC 100

Fundamentals of Safety and Health

(3)

HLSC 112

Disease Prevention

(3)

HLSC 116

Public Health Administration and Policy

(3)

HLSC 119

Community Health Education (HLSC 118 or instructor permission)

(3)

HLSC 122

Health Psychology

(3)

HLSC 124

Consumer Health Education

(3)

HLSC 130

Alcohol and Other Drugs

(3)

HLSC 144

Community Health Planning and Evaluation (HLSC 118, HLSC 148 or instructor permission)

(3)

HLSC 147

Health Data Analysis (STAT 1 and/or instructor permission)

(3) Select one of the following courses:

 

HLSC 117

Global Health

HLSC 134

Understanding Human Sexuality

HLSC 150

Aging and Health

Health Care Administration (30)

(3)

ACCY 1

Accounting Fundamentals (Entry Level Math (ELM) test of at least 36 or a CR grade in LS 7A)

(3)

COMS 161

Health Communication

(3)

ECON 1A

Introduction to Macroeconomic Analysis OR

ECON 1B

Introduction to Microeconomic Analysis

(3)

HLSC 116

Public Health Administration and Policy

(3)

HLSC 144

Community Health Planning and Evaluation (HLSC 118, HLSC 148 or instructor permission)

(3)

HROB 151

Management of Human Resources

(3)

OPM 160

Principles of Quality Management

(3)

PHIL 104

Bioethics

(3)

PSYC 108

Organizational Psychology

(3)

SWRK 151

Health Services and Systems

Occupational Health and Safety (32-34)

(5)

CHEM 6B

Introduction to Organic and Biological Chemistry (CHEM 1A or CHEM 6A or a high school chemistry course and passing a qualifying exam given in the first laboratory period) OR

CHEM 20

Organic Chemistry Lecture--Brief Course (CHEM 1B)

(3)

HLSC 100

Fundamentals of Safety and Health

(3)

HLSC 106

Occupational Health (HLSC 100 or instructor permission)

(3)

HLSC 107

Occupational Safety (HLSC 100 or instructor permission)

(3)

HLSC 108

Occupational Health and Safety Laws and Regulations (HLSC 100 or instructor permission)

(3)

HLSC 109

Cause and Control of Occupational Loss (HLSC 100 or instructor permission)

(3)

HLSC 110

Issues in Occupational Health and Safety (HLSC 100)

(9-11)

Select three from the following:

 

BIO 139

General Microbiology (BIO 10 or BIO 20 or both BIO 1 and BIO 2; CHEM 6B, CHEM 20 or CHEM 24)

ENVS 130

Environmental Toxicology (CHEM 1A or CHEM 6A or instructor permission)

FIN 138

Principles of Risk Management and Insurance

HLSC 196

Experimental Offerings in Health Science

 

PHYS 5A

General Physics: Mechanics, Heat, Sound (Recently completed three years of high school algebra and geometry; and a college course in algebra and trigonometry (MATH 9 recommended) for those having an inadequate mathematics background) OR

 

PHYS 10/PHYS 10L

Physics in Our World/Laboratory

Additional Information

Repeat Policy: Health Science majors and minors can only repeat Health Science courses one time if they receive less than a "C." Students must meet with their academic advisor before petitioning the department to repeat the course. Refer to the Repeat Policy section of the Sacramento State Catalog for additional information.

Credit by Examination: A student who seeks course credit by examination is to enroll in the course to be challenged. No course may be challenged after the first two weeks of the semester. The instructor of the course will conduct an assessment of the student's readiness for the challenge for credit examination. Refer to Credit by Examination section of the Sacramento State Catalog.

Advising: It will be necessary to work very closely with an advisor to complete the BS degree in a timely manner. Therefore, the Health Science faculty strongly recommends that all Health Science students consult with an advisor prior to enrollment for any course. This procedure should be followed each semester.

Requirements - Minor

Note: All Health Science courses must be completed with a "C" grade or better.

Minor in Health Science

Units required for the Minor: 18, all of which must be Health Science courses. The 18 units selected require approval by a Health Science faculty advisor.

Minor in Occupational Health and Safety

Units required for the Minor: 18, all of which must be Health Science courses.

A. Required Upper Division Courses (12 units)

(3)

HLSC 100

Fundamentals of Safety and Health

(3)

HLSC 106

Occupational Health (HLSC 100 or instructor permission)

(3)

HLSC 107

Occupational Safety (HLSC 100 or instructor permission)

(3)

HLSC 108

Occupational Health and Safety Laws and Regulations (HLSC 100 or instructor permission)

B. Additional Upper Division Requirements (6 units)

(6) Select two from the following:

HLSC 109

Cause and Control of Occupational Loss (HLSC 100 or instructor permission)

HLSC 116

Public Health Administration and Policy

HLSC 118

Community Health

HLSC 195

Fieldwork - Health or Safety (Permission of faculty advisor, program coordinator and Department Chair)

HLSC 196

Experimental Offerings in Health Science

Career Possibilities

Alcohol Education Consultant · Community Health Educator · Community Program Director · Environmental Health & Safety Specialist · Family Planning Educator · Health Administration Assistant · Health Program Coordinator · Human Resources Specialist · Loss Control Consultant · Occupational Safety Specialist · OSHA Compliance · Patient Administration Specialist · Public Health Educator · Public Health Investigator

Faculty

Akbar Davami, Heather Diaz, Rodney McCurdy, Michael Nave, Patty Woodward

Contact Information

Joan Neide, Department Interim Chair
Vivian Mendoza, Administrative Support Coordinator
Solano Hall 3002
(916) 278-6441
www.hhs.csus.edu/KHS



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